Welcome To Dangila

This past month I had the privilege of hosting my mom, dad and brother in Dangila for three days.  When I was planning our Ethiopia-section of their time in Africa, I thought about all the historical places I wanted them to see- Lalibela, Gondar, Bahir Dar.  But when it really came down to booking how many days I wanted to spend in each place, I immediately knew I wanted them to spend the most time in Dangila.  Not only did I want them to experience my home, and way-of-life, but I wanted them to meet all my friends and drink more coffee than they could handle, just as I did when I first arrived!

Our time spent in Lalibela, Gondar, and Bahir Dar was fabulous.  The sites in Ethiopia are spectacular and one-of-a-kind, but my favorite part of having them here was the hospitality received in Dangila.  I knew I had some wonderful friends here, but the warm welcome they gave my family was so special and unrivaled.  The first night in Dangila, we were invited over to Ali and Billie’s house.

They used to live in my compound, but moved out a few months ago into a bigger house nearby.  We all sat in their living room and spoke in broken English, while I translated the rest of the details back and forth.  They served us a plateful of injera and wat; some of the best I’ve had in Ethiopia!  I was a little nervous about having my family taste Ethiopian food in a restaurant the first time, but at least there, you can openly say something doesn’t taste great.  At a friend’s home, it is a bit harder to reject the food!  Luckily, the food was well received by my family.  Thanks for being troopers family.   Then, as we were putting our plates down, satisfied by the delicious food, another round of plates came out!  That’s right, another plateful, but this time it was western food! Spaghetti, tomato sauce (with burbere spices of course) and bread; we all looked at each other with wide eyes.  We graciously accepted the second dinner and followed it by a coffee ceremony, although there was quite a bit of food left over.

The next night we had yet another two-course meal, featuring almost all the same foods! It was amazingly thoughtful how all my Ethiopian friends catered to our needs and welcomed us into their homes.  My favorite part of coming to my town was the night we first arrived, after the first marathon meal, my friends Tigist and Tewelde awaited us back near my house.  They were so excited about meeting my family, and they came bearing gifts.

They had an “Ethiopian” beaded bracelet for each of them, freshly made local bread, local-made potato chips, and Christmas cards for us!  It was the nicest thing.  Then they escorted my family back to their hotel on the main road.

It truly brought tears to my eyes.  The hospitality here and love I receive from all my Ethiopian friends is truly the reason I am still here.  They teach me something new every day about selflessness and generosity.